Bakercraft Hall Apprentice Schedules

From Triad wiki
Revision as of 03:16, 9 April 2024 by Siarnaqth (Talk | contribs)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search

Duties

Students and apprentices are expected to assist the Hall staff, especially with duties applicable to their study: junior students (12 - 14) and junior apprentices are expected to help with breakfast, while junior students (15 - 16) and senior apprentices are expected to help with lunch.

Due to an extra class in their schedule, all junior students are exempt from daily chores. During the hour long "chores" period, apprentices are expected to attend their prescribed duty, while junior students must attend a class on proper hold management, taught by the Mistress of Students.

Older students are allowed to select one specialty course per semester, which allows them to focus on a particularly interesting aspect of their study.

Junior Schedule

Junior Apprentice and Junior Student (12-14)

  • c/m 5 - 6 Assist staff with breakfast preparations
  • c/m 6 - 7 Breakfast
  • c/m 7 - 8 Clean dining area
  • c/m 8 - 10 Chores OR Proper Hold Management
  • c/m 10 - 12 Class 1
  • c/m 12 - 13 Lunch
  • c/m 13 - 15 Class 2
  • c/m 15 - 17 Class 3
  • c/m 17 - 18 Supper
  • c/m 18 - 19 Mandatory Study Period
  • c/m 19 - 21 Free Time
  • c/m 21+ Lights Out

Classes for sevendays 1 and 3 Classes for sevendays 2 and 4

  • Class 1 Pies and Tarts Bread and Cookies
  • Class 2 Introduction to Cakes Vegetables
  • Class 3 The Pernese Diet Soups, Stews, and Casseroles

Senior Schedule

Senior Apprentice and Junior Student (15-16)

  • c/m 6 - 7 Breakfast
  • c/m 7 - 9 Chores OR Proper Hold Management
  • c/m 9 - 11 Class 1
  • c/m 11 - 12 Assist staff with lunch preparations
  • c/m 12 - 13 Lunch
  • c/m 13 - 15 Class 2
  • c/m 15 - 17 Class 3
  • c/m 17 - 18 Supper
  • c/m 18 - 19 Clean dining area
  • c/m 19 - 20 Mandatory Study Period
  • c/m 20 - 22 Free Time
  • c/m 22+ Lights Out

Classes for sevendays 1 and 3 Classes for sevendays 2 and 4

  • Class 1 Meats Sweetmeats
  • Class 2 Pastries Intermediate Cakes
  • Class 3 Specialty Course Specialty Course

Chore Groups

Chore Group 1

  • days 1 - 3 Laundry duties
  • days 4 - 6 Weed gardens around Hall
  • days 7 - 9 Repair shipping boxes for sending food to the Hold
  • days 9 - 11 Mending duties
  • days 11 - 14 Clean bathing rooms

Chore Group 2

  • days 1 - 3 Trim orchard trees
  • days 4 - 6 Clean unused classrooms and bedrooms
  • days 7 - 9 Laundry duties
  • days 9 - 11 Change bedsheets in all apprentice and junior student rooms
  • days 11 - 14 Clean storage rooms

Chore Group 3

  • days 1 - 3 Assist kitchen staff
  • days 4 - 6 Laundry duties
  • days 7 - 9 Make fresh copies of recipes that are old or damaged
  • days 9 - 11 Repair pots, pans, and other kitchen utensils
  • days 11 - 14 Check supply rooms for rodents, tunnelsnakes

Chore Group 4

  • days 1 - 3 Assist beastcrafters in stocking food for the Hall's animals
  • days 4 - 6 Clean Journeymen and Masters' rooms **if requested**
  • days 7 - 9 Assist kitchen staff
  • days 9 - 11 Wax and polish all tables in the dining room
  • days 11 - 14 Laundry duties